Secret Recipes

 

Make something special for dinner tonight, treat the kids to the famous foods they know and love. Save cash making them yourself instead of paying the inflating restaurant prices.
 
How would you like the ability to create all of those delicious “Secret Restaurant Recipes” at home?

Be the first to have the secret recipes that everyone
loves but nobody knows how to make including:

101st Airborne Beer Cheese Soup
A&W Papa Burger
A&W Chili Dogs
A&W Onion Rings
A1 Sauce
Almond Bark
Almond Joy Bars
Andouille Sausage
Applebee’s Blonde Brownies
Applebee’s Lemonade
Applebee’s Classic Patty Melt
Applebee’s Baby Back Ribs
Applebee’s Bourbon Street Steak

Ben & Jerry’s Giant Chocolate Chip Cookies
Ben & Jerry’s NY Super Fudge Chunk
Benihana’s Fried Rice
Benihana Magic Mustard Sauce
Benihana Shrimp Sauce
Bennigan’s Onion Soup
Bennigan’s Broccoli Bites
Bennigan’s Hot Bacon Dressing
Big Boy’s Blue Cheese Dressing
Big Boy’s Strawberry Pie
Big-John’s Beans ‘n Fixin’s
Secret Copycat Recipes
Bisquick
Black Angus Garlic Cheese Bread
Black-Eyed Pea’s Baked Squash
Black Eyed Pea’s Broccoli-Cheese Soup
Black Eyed Pea’s Cornbread
Blueberry Lemonade
Bob Evan’s Colonial Dressing
Bob Evans Peanut Butter Pie
Bob Evan’s Sausage Gravy
Boboli Pizza Crust
Bob’s Big Boy
Bojangles Biscuits
Borden’s Sweetened Condensed Milk
Boston Market Cranberry Sauce
Boston Market Chicken
Boston Market Dill Potato Wedges
Boston Market’s Sweet Potato Casserole
Bran Flakes
Bread and Butter Pickles
Bread Bowls
Brown Derby’s Original Cobb Salad
Buffalo Chicken Wings
Bullseye BBQ Sauce
Burger King’s Hershey Sundae Pie
Butterfingers
Cajun Cafe’s Bourbon Chicken
Cake Donuts
California Pizza Kitchen Chicken Tequila Fettucine
California Pizza Kitchen Thai Chicken Pizza
CPK Brocolli and Sun-Dried Tomato Fusilli
California Pizza Kitchen BBQ Chicken Salad
Restaurant Copycat Recipes Below:
Candy Corn
Carmel Apples
Carrabba’s Mussels In White Wine Sauce
Casa Ole Green Sauce
Cheesecake Factory Cajun Jambalaya Pasta
Cheese Crackers
Cheese Danish
Cheez-Whiz
Chi-Chi’s Baked Chicken Chimichangas
Chi Chi’s Margarita Marinade
Chi Chi’s Mexican Chicken Salad
Chi Chi’s Seafood Enchiladas
Chi Chi’s Chili Con Queso
Chili Powder
Chili’s Chicken Enchilada Soup
Chili’s Monterey Chicken
Chili’s Steak Fajitas
Chinese Sesame Chicken
Chorizo
Church’s Fried Chicken
Cinnabon French Toast
Cinnabon Rolls
Cinnamon Glazed Almonds
Clausen Kosher Dill Pickles
Coney Island Dogs
Corn Dogs
Corn Syrup
County Line BBQ’s Chuck Wagon Beans
Crab Ragoon
Cracker Barrel Cherry Chocolate Cobbler
Cracker Barrel’s Bread Pudding
Cracker Barrel’s Hashbrown Casserole
Cream Cheese
Creme De Menthe
Denny’s Cheese Soup
Der Weinerschnitzel’s Chili Sauce
Disney Mickey’s Meatloaf
Disney Tonga Toast
Domino’s Pizza Sauce
Double Tree Hotel Chocolate Chip Cookies
Duck Sauce
Dunkin Doughnuts
Eatmore Bars
El Chico Mexican Restaurant Relish
El Pollo Loco Mexican Beans
El Pollo Loco Chicken
El Torito’s Deep-Fried Ice Cream
El Torito’s Black Bean Soup
El Torito’s Enchilada Sauce
El Torito’s Mexican Caesar Salad
Emeril’s Creole Seasoning
Emeril’s Southwest Seasoning
Emeril’s Mole Sauce
Energy Bars
Entenmann’s Fat Free Chocolate Cupcakes
Famous Amos Cookies
Fannie Mae Caramels
Fig Newtons
Famous Copycat Recipes Below:
Four Seasons Crab Cakes
Four Seasons Minestrone alla Milanese
Frango Chocolate Mints
Fried Dough
Fried Pickles
Fruit Roll-ups
Funnel Cakes
Galiano
Gatorade
General Tsao’s Chicken
Girl Scout Mint Cookies
Girl Scout Samoa Cookies
Golden Corral Rolls
Golden Corral’s Seafood Salad
Goo Goo Clusters
Good Season’s Italian Dressing
Graham Crackers
Grand Marnier
Grape Nuts Cereal
Green Goddess Dressing
Gum Drops
Gummi Bears
Half Moons
Hamburger Buns
Hamburger Helper
Hardee’s Buttermilk BiscuitsHouston’s Spinach and Artichoke Dip
Houston’s Tortilla Soup
Howard Johnson’s Boston Brown Bread
Ice Cream Sandwiches
International House Of Coffee Flavored Coffees
Italian Sausage
Jack Daniel’s Honey Mustard
Jack Daniel’s Marinade
Jack-In-The-Box Jumbo Jack
Jalapeno Poppers
Jerk Seasonings
Kenny Rogers BBQ Sauce
Kenny Rogers Fire-And-Ice Chili
Kentucky Derby Museum Pie
Ketchup
Kettle Corn
KFC BBQ Baked Beans
KFC Cole Slaw
KFC Honey Barbecued Wings
KFC Macaroni Salad
KFC Original Fried Chicken
King’s Hawaiian Bread
Kraft Catalina Salad Dressing
Krystal’s Hamburgers
Lawry’s Seasoned Salt
Legal Seafood Clam Chowder
Licorice Drops
Lipton’s Onion Soup
Little Caesar’s Pizza Sauce
Little Debbie Oatmeal Cream Pies
Luchow’s German Potato Salad
Lum’s Ollieburger
Lynchburg Lemonade
Macaroni Grill’s Baked Creamy Seafood
Macaroni Grill Foccacia Bread
Macaroni Grill Fonduta Gamberi
Macaroni Grill Gemberetti Noci E De Pino
Macaroni Grill Pasta Di Pollo Al Sugo Bianco
Macaroni Grill Penne Rustica
Magic Shell Ice Cream Topping
Maid Rite Sandwiches
Manwich Sloppy Joes
Marie Callender’s Corn Bread
Marie Callender’s Pie Crust
Marie Callender’s Potato Cheese Soup
Restaurant Copycat Recipes Below:
Marshmallows
McDonald’s Filet-O-Fish
McDonald’s Honey Mustard Sauce
McDonald’s Hot Mustard Sauce
McDonald’s Shakes
McDonald’s Big Mac Sauce
McDonald’s Big Mac
McDonald’s Hot Apple & Cherry Pies
McDonald’s Chicken McNuggets
McDonald’s Egg McMuffin
McDonalds Hamburgers
McDonald’s Hotcakes
Miniture Chocolates
Miracle Whip
Mrs. Fields Carrot Cake
Mrs. Fields Chocolate Chip Cookies
Mrs. Fields Peanut Butter Cookies
Mrs. Fields Cinnamon Sugar Cookies
Nutri-Grain Bars
O’Charley’s Baked Potato Soup
Old Bay Seasoning
Old El Paso Enchilada Sauce
Old Fashioned Hard Candy
Old Fashioned Jelly Doughnuts
Old Fashioned Peanut Brittle
Old Spaghetti Factory Creamy Pesto Dressing
Olive Garden Apple Carmelina
Olive Garden Fried Mozzarella
Olive Garden’s San Remo Seafood Dip
Olive Garden Chicken Spiedies
Olive Garden Toscana Soup
Olive Garden Eggplant Parmigiana
Orange Julius
Outback Steakhouse Aussie Fries
Outback Steakhouse Bloomin Onion
Outback Steakhouse Coconut Shrimp
Outback Steakhouse Marinade
Outback Steakhouse Queenland Chicken & Shrimp
Outback Steakhouse Ranch Dressing
Outback Steakhouse Steak Seasoning
Outback Steakhouse Walkabout Soup
Oyster Sauce
P.F. Chang’s Lettuce Wraps
P.F. Chang’s Stir-Fried Spicy Eggplant
Pace Picante Sauce
Panda Express Orange Chicken
Peanut Butter Tastykakes
Pepperidge Farm Sausalito Cookies
Pepperidge Farms Milano Cookies
Peppermint Schnapps
Philadelphia Cheesesteaks
Philadelphia Sticky Buns
Piccadilly Carrot Souffle
Pillsbury Crescent Rolls
Pimento Cheese Spread
Pita Bread
Pizza Hut Cavatini
Pizza Hut Creamy Italian Dressing
Pizza Hut Dessert Pizza
Pizza Hut Original Pan Pizza
Pizzeria Uno’s Chicago Deep Dish Pizza
Pizzeria Uno’s Rattlesnake Pasta
Planet Hollywood Cap’n Crunch Chicken
Planet Hollywood Thai Shrimp Pasta
Planters Heat
Ponderosa’s Steak Sauce
Famous Copycat Recipes Below:
Pop Tarts
Popeye’s Fried Chicken
Popeye’s Red Beans and Rice
Popeye’s Biscuits
Popeye’s Dirty Rice
Popcorn Balls
Potato Rolls
Prudhomme’s Cajun Seasoning Mix
Red Lobster Batter-Fried Shrimp
Red Lobster’s Cheesecake
Red Lobster’s Crab Au Gratin
Red Lobster Tartar Sauce
Red Lobster’s Clam Chowder
Red Lobster’s Crab Stuffed Mushrooms
Reese’s Peanut Butter Cups
Reuben Sandwich
Rib Shack Bar-B-Q Sauce
Ruby Tuesday Apple Pie
Ruby Tuesday’s Pasta Salad
Ruby Tuesday’s Spicy Sesame-Peanut Noodles
Ruby Tuesday’s Chicken Quesadillas
Sanders Hot Fudge Topping
Sbarro Baked Ziti
Sbarro Spinach and Cheese Rolls Florentina
Sbarro Tomato Sauce
Sbarro Chicken Francese
Sbarro Rigatoni Ala Vodka
Schlotsky’s Deli Rolls
See’s Fudge Candy
Shake and Bake
Shoney’s Beef Cabbage Soup
Shoney’s Broccoli Casserole
Shoney’s Country Fried Steak
Silver Spoon Cafe Spinach Queso Dip
Sizzler Cheese Toast
Snickerdoodles
Snickers Cheesecake
Soup Nazi’s Seafood Bisque
Sour Cream
Steak & Ale Cajun Chicken Pasta
Steak & Ale’s Burgundy Mushrooms
Steak & Ale’s Bourbon Street Steak
Steak & Ale’s Hawaiian Chicken
Steak-n-Shake Chili
Stouffer’s Corn Souffle
Stouffer’s Macaroni and Cheese
Stove Top Stuffing
Stuckey’s Pecan Log Rolls
Sun Dried Tomatoes
Swiss Miss Hot Chocolate
T.G.I. Friday’s Signiture Cocktails
T.G.I. Friday’s French Onion Soup
T.G.I. Friday’s Au Gratin Potatoes
T.G.I. Friday’s Sizzling Vegetable Fajitas
T.G.I. Friday’s Soy Dressing
T.J. Cinnamon’s Cinnamon Rolls
Taco Bell Chalupa Supreme
Taco Bell Crispitos
Taco Bell Sante Fe Gordita’s
Taco Bell Green Sauce
Teriyaki Sauce
Thomas English Muffins
Tiger Sauce
Tony Roma’s Baby Back Ribs
Copycat Recipes
Tony Roma’s Onion Rings
Uncle Ben’s Seasoned Long Grain & Wild Rice
V-8 Juice
Vanilla Extract
Waldorf Astoria Fresh Pea Soup
Waldorf Astoria Olive And Lemon Potatoes
Waldorf Hotel’s Waldorf Salad
Walnettos Caramels
Wheat Thins
Wicker’s BBQ Sauce
Wonder Bread
Worcestershire Sauce
York Peppermint Patties
Zwieback

And the list carries on in volume 2 !

Get inside the hidden cookbooks of America’s favorite restaurants including Red Lobster, Olive Garden, TGI Friday, PF Chang and many others!

The so called “secret recipes” of these billion dollar restaurants have now been uncovered and shared with the world in this instructional cooking guide “America’s Secret Recipes.”
 
Re-create Your Favourite Restaurant Dishes at Home for a Fraction of The Cost by Following Easy Step-by-Step Instructions.

Enjoy !!

Three Traditional American Recipes

There is no denying that American-style food has had a very large impact on cuisine all over the world! No, I don’t just mean fast-food, either! Traditional American foods such as the Coney Island-style hot dog, potato chips, fried chicken, and hamburgers with fries are just a few things that, while not all being essentially American, have reached the world through popularity in America. While it is hard to narrow them down, I have included in this article three of my favorite American recipes. I hope you enjoy them!

Oven-Fried Chicken

Ingredients:
1 cup low-fat buttermilk
4 (8-ounce) chicken breast halves (with bones)
1/3 cup all-purpose flour
1/3 cup cracker meal
1/2 tsp salt
1/2 tsp freshly ground black pepper
2 tbsp butter

Directions:
In a shallow bowl, combine the buttermilk and chicken. Be sure to turn the chicken to fully coat it with the buttermilk. In another shallow dish, mix together the cracker meal and flour. Take the chicken from the buttermilk and place it onto a sterile surface. Sprinkle the chicken with half a teaspoon of salt and pepper. Dredge the chicken through the four mixture and shake off the excess bits of flour, then set the chicken aside. Repeat this process with each chicken breast. Melt the butter in an oven-proof skillet and cook the chicken on both sides until golden brown. Remove the pan from the range and place it in an oven preheated at 425 degrees F for about half an hour. Fried chicken is traditionally served with mashed potatoes and cole slaw.

Biscuits and Sausage Gravy

Ingredients:
(gravy)
1lb sausage meat
3 tbsp flour
2 – 3 cups milk
Salt and pepper to taste
(biscuits)
2 cups self-raising flour
1/4 cup of shortening
1/4 cup of milk

Directions:
Crumble the sausage meat in a frying pan and cook until the meat is no longer pink. Add in the flour one tablespoon at a time and stir quickly. Keep stirring until a paste forms, and crank up the heat to high. Add in the milk, stir, and then add the salt. This mixture should be quite thick. To make the biscuits, mix together the shortening and flour using a pastry cutter, if you have one. Add in the milk, stirring as you do so. Knead the dough in the bowl, then transfer it onto a floured surface. Roll it out and cut into circular shapes (I find a drinking glass works well for this). Place the biscuits on a baking sheet and bake at 425 degrees F for about 10 – 15 minutes, until the biscuits are golden brown. Serve the biscuits open-faced or cut up, with sausage gravy poured on top.

Pecan Pie

Ingredients:
3 eggs
3/4 cup granulated sugar
1/4 cup brown sugar
1 cup corn syrup
2 tbsp unsalted butter
1 1/2 tsp vanilla extract
1 1/4 cups pecans
1 (10-inch) pie crust (unbaked)

Directions:
Beat the eggs together, then add the corn syrup, granulated sugar, and brown sugar. Melt the butter and add it to the egg mixture. Mix well while adding in the vanilla and pecans. Carefully pour this mixture into the pie crust (you don’t want to over-fill it). Bake at 350 degrees F for about 50 minutes, or until the pie has set. Allow the pie to cool before serving. Traditionally served with a scoop of vanilla ice cream.

Three Super Sausage Recipes

Are you looking for a new recipe to try out when you get a hankering for sausage? It can become very easy to repeat the recipes we’re comfortable with cooking, but sometimes it’s nice to be a little adventurous in the kitchen and give something new a try. This article features three great recipes that are easy to put together and are sure to satisfy your sausage cravings!

Kielbasa and Beans

1 pound kielbasa sausage, thinly sliced
1 pound ground chuck
1 large diced green bell pepper
1 large onion, chopped
4 (15-ounce) cans pork and beans
4 (16-ounce) cans pinto beans
2 (10 3/4-ounce) cans tomato soup
1 (14 1/2-ounce) can diced tomatoes
1 (10-ounce) can diced tomato and green chilies
2 cups (8 ounces) shredded cheddar cheese
1/2 teaspoon salt
1/2 teaspoon pepper

Brown the beef, onion, and green pepper in a large pot. When the meat is no longer pink, remove it from the pot and drain it. Now brown the sausage meat until cooked, then drain. In a crock pot (slow cooker), add the beef mixture and sausage, pork and beans, pinto beans, tomato soup, diced tomatoes, diced tomatoes/green chilies, salt, and pepper. Set to a low heat and leave for 8 – 10 hours. Don’t add the cheese until serving time.

Brat Kabobs

1 16 oz pkg smoked bratwurst
2 sweet red peppers (cut into 1 inch pieces)
1 yellow summer squash (cut into half inch pieces)
1 green pepper (cut into 1 inch pieces)
1 onion (cut into wedges large enough to skewer)
skewers

(Marinade)
3 tbsp spicy or hot mustard
1/2 cup soy sauce
1/4 cup frozen concentrated apple juice, thawed

In a large Ziploc bag or container with a lid, add the hot mustard, soy sauce, concentrated applejuice, and the vegetables. Seal and refrigerate for at least one hour. After the vegetables have marinated, alternate sausage and vegetable pieces on the skewers. Brush the kabobs with the marinade liquid. Grill on a medium heat until the sausage has warmed and the vegetables have begun to crisp (about 20 minutes). For a flavorful kabob, baste frequently while cooking.

Pigs in a Blanket

1 can biscuits
1 pkg hot dogs (brats can be used as well)
rolling pin

Open the can of biscuits and use the rolling pin to flatten each biscuit. Don’t let the biscuit dough get too thin—just enough to fit around each hot dog. Wrap each hot dog in a biscuit and place on a greased baking sheet. Bake according to the instructions on the biscuit package. Serve with mustard, ketchup, or ranch.

Dog Food Recipes – Organic Healthy Dog Food Can Decrease The Risk Of Disease And Lengthen Lifespan

What kind of food are you feeding to your dog? Do you remember the olden days when we fed our dogs table scraps? Nowadays most people believe it is a bad thing to feed your dog food from the table. Many now believe that this idea was originally encouraged by the makers of commercial dog food, as a way to sell more of their canned and dried pet food.


Lately, especially after the pet food scare of early 2008, when hundreds of cats and dogs died after eating pet food tainted with poison, more and more people have returned to feeding their dogs more foods eaten by humans.


If your dog has special dietary needs, such as being diabetic or obese, the commercial dog foods simply do not offer good choices that are healthy and nutritious and meet the needs of your dog. They tend to be filled with ingredients that are not healthy at all, and also have many preservatives to extend their shelf life. We do not know for sure where the ingredients have come from because the government does not regulate packaged and canned pet food as it does food for human consumption. This alone is a powerful reason to stay away from commercial dog food.


I have been feeding my dogs homemade food for four months now. My dachshund is diabetic, so I was searching for a way to give him a diet higher in fiber and protein. I have now come to the conclusion that it is best to prepare his food myself. I also have three other dogs, a Maltese and two Yorkshire terriers, and they were beginning to put on weight and had become very hyperactive. After eating my homemade food for the past few months their behavior has changed, their weight has stabilized, and my dachshund has not had to have an increase in his daily insulin dosage. I am also saving money at the same time.


I prepare chicken by boiling or baking it, and then combine yams or sweet potatoes. These vegetables have a low glycemic index and are particularly good for diabetes. I also prepare lentil soup each week, and add this to the food as well. Legumes, like lentils and other dried beans, are high in plant protein. Finally, I prepare long grain brown rice, and my homemade food is complete. I only do this once a week, so it is not like I have to prepare my dog food every day.


I encourage you to learn more about preparing healthy and nutritious food for your dog, to reduce the risk of disease and help to extend their lifespan.

Connie Ragen Green invites you to learn more by visiting Healthy Dog Food Recipes to find out about preparing healthy and nutritious dog food recipes easily and inexpensively.

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